We particularly love utilizing the air fryer to cook dinner hen thighs as a result of it makes the pores and skin tremendous crispy and golden brown whereas preserving the within juicy and tender. Plus, you get dinner on the desk quicker and there’s much less cleanup, too!
For easier air fryer recipes, attempt our Air Fryer Chicken Legs.
Why Our Recipe
- No marinade or brine, so that you get tremendous juicy hen in solely half-hour!
- The air fryer received’t warmth up your entire kitchen and makes cleanup a breeze.
- Use our easy, flavorful seasoning mix or experiment with a few of our different choices.


This recipe makes use of a easy rub of primary seasonings, which you in all probability have already got in your pantry! This seasoning mix is such a staple since you get an ideal, savory taste with out being too spicy or bland. And what’s even higher, you don’t must marinate the hen to get that excellent juiciness and taste. Air fryers use scorching air that circulates across the meals to cook dinner it, which implies you get additional crispy meals and the cook dinner time is often a lot shorter, which implies your meals is much less more likely to dry out!
Ingredient Notes


- Hen Thighs: Bone-in, skin-on hen thighs are excellent for this recipe. You should use boneless skinless, however you received’t get that scrumptious crispy pores and skin.
- Olive Oil: That is important to assist crisp up the pores and skin. Use any impartial cooking oil like avocado or vegetable oil.
- Herbs and Spices: Our mix of paprika, garlic and onion powder, dried oregano, basil, salt and black pepper is a good all-purpose seasoning.
Skinless Hen Thighs
With pores and skin, folks both adore it or hate it, and there are professionals and cons to each. Cooking skinless hen thighs will end in a barely totally different texture, however they may nonetheless be scrumptious and flavorful. It’s additionally an ideal possibility for these in search of a leaner protein supply. Merely comply with the recipe as directed, however rub your oil and spices straight on the meat, quite than the pores and skin.


Professional Tip
As soon as the hen is finished cooking, let it relaxation for a couple of minutes earlier than serving. This may permit the juices to redistribute and make the hen much more juicy and flavorful.
Air Fryer Ideas
Preheat: Make certain to preheat the air fryer for at the very least 5 minutes earlier than including the hen. Use a meat thermometer to make sure the hen reaches a protected inside temperature of 165°F to 175°F.
Use a Liner: Cleansing up is a breeze when you use air fryer parchment liners. Much less scrubbing, extra having fun with. Simply be sure you use liners designed for the air fryer in order that it has the little holes that permit for air circulation.
Don’t Overcrowd: Give your meals some respiratory room within the air fryer basket. In case your air fryer isn’t big, cook dinner in batches—it’s price it for these completely golden outcomes. And don’t overlook to toss or shake the whole lot midway by means of so all of it cooks good and evenly.
Maintain an Eye on Issues: Air fryers work quick, and no one desires overcooked hen. Use a meat thermometer when you can (to achieve a protected inside temperature of 165°F) and examine on issues towards the top so that you nail that excellent doneness.
Storage & Reheating
Refrigerate leftovers in an hermetic container for as much as 3 days.
Reheat within the air fryer at 400°F for 3-5 minutes, or till heated by means of.
Microwave parts on excessive in 30-second increments.
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