This old style recipe is one your Grandmother could have made!


For those who love old style recipes, you’ll undoubtedly wish to take a look at our Old Fashioned Banana Pudding. It’s one in every of our hottest recipes.
❤️WHY WE LOVE THIS RECIPE
We love this recipe as a result of it goes manner again in our household. It’s a recipe our Nannie made and one we nonetheless love. Top-of-the-line issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, nevertheless it’s not made the identical manner.
It’s such a budget-friendly dish, and I’m certain that’s the reason it was so well-liked again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive.
⭐TIP
This dish is finest with peeled potatoes. Some folks ask if it’s a must to peel the potatoes and I imagine it’s higher in case you do.
IF YOU LOVE THIS RECIPE
For those who love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite through the vacation time. Additionally, you’ll be able to by no means go mistaken with these Southern Fried Potatoes. It’s the most effective methods to take pleasure in potatoes.
SERVE THIS WITH
This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you may add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a very fashionable recipe.


STORING AND REHEATING
I retailer these in a tupperware container within the fridge and they’re going to final for just a few days. Tremendous straightforward dish and nice to make up and revel in with just a few completely different meals.
SERVING SIZE
This dish makes about 6 servings and you may simply double it.


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Previous-Long-established Stewed Potatoes
These quaint stewed potatoes are the best way your grandmother in all probability made potatoes! Glorious recipe your loved ones will love and really price range pleasant.
- 6 or 7 medium sized potatoes peeled and reduce into chunks (you should use any type of potatoes)
- Water sufficient to only cowl the potatoes within the pot
- 1/4 cup chopped onion
- 2 tablespoons butter
- 1 tablespoon bacon drippings
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Carry the potatoes to a boil stirring to maintain from sticking to pot.
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Flip warmth to a low boil and cook dinner till potatoes have cooked and thickened to desired consistency. Stir usually whereas cooking. Makes about about 6 servings.
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