This Bitter Cream Banana Cake is very easy to make and fantastic for any event.
If you happen to love banana recipes, our Old Fashioned Banana Pudding is considered one of our hottest recipes for a purpose! Comprised of scratch and all the time a winner.
❤️WHY WE LOVE THIS RECIPE
This Bitter Cream Banana Bundt Cake is mild, moist and straightforward. It will shortly turn out to be a recipe you’ll go to if you want one thing to serve family and friends for dessert or with espresso. This cake is nice to take to a pot luck or any outing. It retains effectively within the fridge or a cool place and has a fantastic banana taste.
SWAPS & ADDITIONS
You may pass over the nuts, or use any nuts you like. One particular person commented they omitted the nuts and added chocolate chips, and it was an enormous hit. One other particular person commented they used mild bitter cream and it was scrumptious! One other particular person used greek yogurt. All the time learn the feedback on our recipes, we have now some nice cooks that comply with us and like to share.


⭐TIP
All ovens differ, so it’s best to all the time test the cake about 10 minutes earlier than it’s set to be completed and see the way it’s baking. Individuals remark that it solely took 35 minutes, so it’s finest to all the time test.
OTHER DELICIOUS RECIPES


Bitter Cream Banana Bundt Cake
This Bitter Cream Banana Bundt Cake is mild, moist and straightforward. Good for brunch or if you desire a mild dessert. Has fantastic opinions.
- 1 stick butter or 1/2 cup or 8 tablespoons softened
- 1 cup white granulated sugar
- 3 eggs
- 1 cup bitter cream
- 3 very ripe bananas mashed
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon floor cinnamon
- 1 cup nuts pecans or walnuts (optionally available)
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Cream butter, sugar and eggs with mixer. Add bitter cream, banana and vanilla extract and proceed mixing. Whisk collectively flour, baking soda, baking powder, salt and cinnamon then add to creamed combination and blend effectively.
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Fold in nuts and blend with spoon. Spray a bundt pan with cooking spray and add batter to pan. Bake in preheated 350 diploma oven for 45 to 50 minutes. Makes one bundt cake. Sprinkle with powdered sugar, add a glaze or frost together with your favourite icing.
You could possibly additionally make this in a 9 x 13 pan however test after 35 or 40 minutes to see if completed.
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